ketchup word origin

"The origin of the word ketchup is from the greek word "ket" meaning redIt comes from the Indish 'katyup' for a spicy sauceKetchup is an English word. Word Origin late 17th cent. Originally referred to a sauce from South/Southeast/East Asia – 1690: East Indies (region generally); 1711: Tonkin (northern Vietnam) and China. In 1690 the word 'catchup' appeared in print in reference to this sauce, and in 1711 'ketchup'. Ketchup definition: Ketchup is a thick , cold sauce, usually made from tomatoes , that is sold in bottles . Heinz ketchup proved so popular for a couple of reasons. Now, there is a possibility that the word was invented and was designed to not have any intrinsic connection with anything else. The word "ketchup" originated with _____. ketchup (countable and uncountable, plural ketchups) (uncountable) A tomato-vinegar-based sauce, sometimes containing spices, onion or garlic, and (especially in the US) sweeteners. The first ketchup recipe was printed in 1727 in Elizabeth Smith's The Compleat Housewife, and called for anchovies, shallots, vinegar, white wine, sweet spices (cloves, … Ketchup was originally a paste made from fermented fish guts (yes, it’s come a long way). Question #5. It was used to call various condiments made with pickled fish. People simply stopped making ketchup at home, and the recipe began to vanish from cookbooks. From k'e chapwhich means, "tomato juice. In the Amoy dialect of southeastern China, koechiap means 'brine of fish.' The term is Chinese-English pidgin, and dates back to the 1800s, when Chinese laborers developed railroads in California. Guest. Ketchup definition is - a seasoned pureed condiment usually made from tomatoes. () Such a sauce more generally (not necessarily based on tomatoes)fish ketchup; fruit ketchup; mushroom ketchup; Usage notes []. The word came from the East, either from southeastern China or Southeast Asia. Noun []. Not tomatoes. This time around, the team is investigating the science, language, and history of food. There are different stories on this word’s origin. The name was brought back to Europe by the Dutch in the early 17th Century when Taiwan was a Dutch colony. Finally, they added vinegar and sugar to the recipe which gave the product a unique taste, and also extended the shelf life. This practice also gave rise to an association with the word “genus”, meaning “race” or “birth”. Where Did Ketchup Originate? | Meaning, pronunciation, translations and examples Ketchup is a Chinese word in origin. Both words are derived from the Chinese ke-tsiap, a pickled fish sauce.It made its way to Malaysia where it became kechap and ketjap in Indonesia. is the root of the word ketchup or not, it hardly could be what we think of as ketchup without tomato. British sailors encountered ketchup in 1700, though it was known as something else at … First up: Digging into America's favorite condiment, ketchup! SciFri Extra: The Origin Of The Word 'Ketchup' By Science Friday and WNYC Studios. The word "ketchup" is the Anglicized form of "ke-tsiap," an old Hokkien word for fish sauce. When to Use Ketchup. Ketchup is the dominant spelling in both American and British English by a large margin. However, the Hokkien word ketchup describes a fermented fish sauce that, albeit a condiment, bears no resemblance to the tomato ketchup that is beloved around the globe today. The Poison Squad by Deborah Blum tells the very entertaining history of Harvey Wiley, the early days of food regulation in the United States, and, of course, the Poison Squad.. In Mandarin, ketchup is 番茄酱 (fān qié jiàng), or “tomato sauce.” 11. chow. 3. Ketchup: As the Online Etymology Dictionary explains, the word ketchup is thought to come from the Chinese word koechiap, which means “brine of fish.” Originally ketchup was a more general word for spiced sauces, including fish sauce. Ketchup 果子汁is a Taiwanese word that means fruit juice. “Tomato ketchup” emerged around 1800. Catsup and katchup are acceptable spellings used interchangeably with ketchup, however, ketchup is the way it is popularly used today. catsup; catchup (obsolete); Origin & history 1711, following earlier catchup (1690), of disputed origin. What we now think of as ketchup in the US may have it's ancestry in the east, but so does chop-suey, but that is still considered to be an American Dish, as I believe ketchup should be. sup n. A condiment consisting of a thick, smooth-textured, spicy sauce usually made from tomatoes. But it also doesn't sound French, Spanish or German either. Origin of Word . Ketchup is an English word. The word ketchup is derived from a Chinese word, ke-tsiap.According to the Oxford English Dictionary, the word ke-tsiap is from the Amoy dialect of Chinese and means a brine of pickled fish. In the 16th century the word “genuine” meant “natural” or “proper”, and these days we use it to mean “authentic”. Footnotes And Further Reading. Ketchup is a word that clearly does not have origin in the English language because it has no intrinsic meaning. The word ketchup or ke-tchup (tchup being pronounced like zhi in mandarin) is derived from the Hokkien dialect traditionally spoken in Fujian and Taiwan. This was, essentially, a spicy fish sauce and shared culinary traditions with garum.Both were ways to preserve fish. The word "catchup" first appeared in print in 1690 in B.E. “Ketchup” (or the Chinese word of which it is an approximation) originally meant fish sauce in the Fujian dialect; “tchup” means sauce and “ke” preserved fish. Ketchup: It turns out ketchup’s origins are anything but American. – Janus Bahs Jacquet Sep 28 '18 at 9:15. add a comment | -1. It comes from the Indish 'katyup' for a spicy sauce. FUN QUIZZES You would never guess the origins of these words! That word evolved into the English word "ketchup". The Language of Food by Dan Jurafsky is a word nerd’s dream, and contains more on ketchup’s early history. So theory goes the word started in Hokkien, and from there, the sauce and the word traveled. It was used throughout China and Southeast Asia (including Indonesia and Malaysia) to enhance the savory flavor of dishes. See ketchup in the Oxford Advanced American Dictionary Check pronunciation: ketchup The word ketchup or ke-tchup (tchup being pronounced like zhi in mandarin) is derived from the Hokkien dialect traditionally spoken in Fujian and Taiwan. It was acquired by English, probably via Malay kichap, toward the end of the 17th century, when it was usually spelled catchup (the New Dictionary of the Canting Crew 1690 defines it as 'a high East-India Sauce'). The best way to learn the words - know their roots! Step 2 : Answer to the question "Which of these words is of Chinese origin?" The spelling ketchup is uniquely English (until the word was borrowed far and wide from English, that is). Yes, fish. ALAN LI: In Malay, it's [NON-ENGLISH], although in modern Malay, it generally refers to soy sauce. In fact, the etymology of the word has been disputed by historical linguists. Americans now purchase 10 billion ounces of ketchup annually, which translates to roughly three bottles per person per year. Heinz ketchup was an instant hit. It turns out that the word ketchup actually comes from the Hokkien Chinese word kê-tsiap, which is the name of a sauce made from fermented fish - a type of fish sauce. True False. The word ketchup comes from the Hokkien Chinese word kôechiap, referring to a pickled fish brine or sauce. The word itself is thought to come from the Cantonese k’ē chap or the Malay kēhap, both of which refer to a kind of fish sauce. The words "yawn" and "chaos" are related in their origin. Chow refers to food, and “chow down” means to eat. Although we use the word “ketchup” without a second thought, if you stop and examine it, it’s a peculiar word with seemingly no root in Western languages. And as with many American traditions, its roots extend far … The origin of the word ketchup is from the greek word "ket" meaning red. The mushrooms that played a supporting role in this early recipe soon became a main ingredient, and from 1750 to 1850 the word ketchup began to … By the early 1900s, the company had sold millions of bottles. 13. Yes, that fish sauce, the pungent brown liquid used liberally in Southeast Asian cooking. He came up with the modern ketchup spelling, too — at the time catsup was still the preferred term. A popular theory is that British travellers first tasted the sauce in Southeast Asia, and in borrowing from the Malay word, began referring to it as "catchup" and "ketchup". ketchup (English)Alternative forms. Science Diction is back! Ketchup More than 650 million bottles of ketchup … : perhaps from Chinese (Cantonese dialect) k'ē chap ‘tomato juice’. Words of Chinese origin have entered the English language and many European languages.Most of these were loanwords from Chinese itself, a term covering those members of the Chinese branch of the Sino-Tibetan language family. Alan Lee is a freelance linguist and native Hokkien speaker. The term is now used almost exclusively to refer to tomato ketchup. How to use ketchup in a sentence. However, the Hokkien word ketchup describes a fermented fish sauce that, albeit a condiment, bears no resemblance to the tomato ketchup that is beloved around the globe today. Ketchup has been around longer than the United States, however, and has a fascinating backstory. A Chinese term meaning "fish sauce" An Italian term meaning "tomato sauce" A German term meaning "pickle sauce" An Old English term meaning "beet sauce" Question #6. The origin of it isn’t totally known, ... 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